Why not to eat pineapple
Why not to eat pineapple?, Why not to eat pineapple during pregnancy?, why not to eat pineapple when pregnant ? Why not eat pineapple core ? Which are asked frequently on Google web search but it's hard to find a proper reason at one place so I decided to write this article,to educate people about harmful affects of eating pineapple.
If you love to eat pineapple then you must know the fact. This juicy delicious fruit is actually eating you from inside. This is the only fruit that could eat you literally, yes it’s true. The juicy, tasty, little fruit can eat your flesh. Pineapple actually is a Brazilian fruit, in 1493 it was imported from Brazil to Europe by Christopher Columbus.
It was also spread by natives around the South America and to the Caribbean and the Indies islands, it is very popular among the tropical countries. This Brazilian fruit have a funny history in European society, in 1700 century, somehow it was became a status symbol, people actually and intentionally took a pineapple to parties for show off, they carried it around for weeks until the pineapple started rot, amazing isn’t it?
You’ll be considered richest and coolest kid if you had a pineapple under your arm, that was the sign of status symbol in the 1700s and no other fruit got that power till today because pineapples were imported fruit and that’s why it was expensive, it cost about 5000 pounds each, which is around $8000 by today’s standards and still no food is as much expensive as pineapple was.
This is the only expensive and flesh-eating fruit in world, actually you may have noticed that after eating a freshly cut piece of this fruit, it leaves your tongue feeling like you just took to it with sandpaper, and people even experienced bleeding tongues, gums and lips after eating pineapple, but do you know why it happened? Because pineapples contains an enzyme called bromelain, it can break down protein in our flesh.
The enzyme Bromelain is a mixture of two enzymes and several other substances in smaller quantities and it has the ability to break down protein so pineapple is advised to used in cooking to make meat more softer and easy to cook. Pineapple really can eat the tender skin inside you mouth, so be careful whenever you going to eat. To avoid this some people suggest to cut the fruit in pieces and let it sit at room temperature so it will lessen the effects of Bromelain, but that is not true, in room temperature it can survive at least a week, this thing only avoidable if you eat cooked or grilled pineapple.
Posted by: Mili Das
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Here are some YouTube videos which answers your questions " why not to eat pineapple?"
but it's only up to you that you hold on to them because of their value or just let them go because they are none of the three mentioned above.
